The Paper Plane: Take Flight with this Modern Cocktail
After exploring the cloud-filled heights with the Aviation and enjoying the gentle gusts of the Sky Breeze, we continue our journey through the airy realm of flight-themed cocktails with the Paper Plane. This modern classic cocktail showcases complex flavors in a beautifully balanced symphony, reminiscent of a skillfully folded paper plane gliding effortlessly through the air.
This post contains affiliate links, which means I may receive a small commission, at no extra cost to you, if you make a purchase using these links.
Crafted by Sam Ross, the same genius behind the Penicillin cocktail, the Paper Plane was introduced in 2007 at the Violet Hour in Chicago. Ross, inspired by the M.I.A song “Paper Planes,” concocted this delightful bourbon-based drink that quickly became a sensation, carving out its niche in the cocktail world.
Amaro Nonino (upgrade to Quintessentia if you’re feeling fancy), the heart of the Paper Plane cocktail, is a testament to the rich Italian heritage of distillation. Crafted in the picturesque region of Friuli, this amaro is a result of over a century of tradition, a spirit aged in oak barrels, and infused with a blend of herbs, roots, and citrus. Its distinct profile is characterized by a harmonious balance of sweet and bitter. With nuances of tangerine, orange zest, and a hint of saffron, Amaro Nonino adds a layer of complexity to the cocktail, elevating it from a mere drink to an experience. Its velvety texture and lingering finish make it an essential component, not just in the Paper Plane, but in the world of mixology. Embracing Amaro Nonino in the cocktail is a nod to both tradition and innovation, capturing the essence of a timeless Italian masterpiece.
Enjoy this cocktail’s delightful dance of flavors – a balance as precise and delightful as the flight of its namesake. This cocktail truly affirms that, much like crafting the perfect paper plane, creating a great cocktail is an art that lies in the beauty of balance and precision. Cheers to a smooth flight!
Frequently Asked Questions About the Paper Plane Cocktail
What Does the Paper Plane Taste Like?
The Paper Plane is known for its perfectly balanced flavor profile. It harmonizes the bold warmth of bourbon with the bittersweet complexity of Amaro Nonino, the citrusy brightness of fresh lemon juice, and the vibrant fruitiness of Aperol. The result is a cocktail that’s both refreshing and sophisticated, with a slightly herbal finish. It’s sweet but not cloying, tart but not overly sour—making it an ideal aperitif or a refined after-dinner drink.
Who Created the Paper Plane Cocktail?
The Paper Plane was crafted by Sam Ross in 2007, a celebrated bartender also known for creating the Penicillin cocktail. Originally made for the Violet Hour in Chicago, this cocktail was inspired by the M.I.A. song Paper Planes, which was popular at the time. Despite its relatively recent creation, the Paper Plane quickly gained popularity and is now regarded as a modern classic in the world of mixology.
Why is Amaro Nonino Important in the Paper Plane?
Amaro Nonino Quintessentia is the heart of the Paper Plane cocktail. Its complex blend of sweet, bitter, and herbal notes provides the perfect counterbalance to the bourbon and Aperol. Aged in oak barrels, Amaro Nonino has a velvety texture with rich undertones of orange zest, tangerine, and a subtle hint of saffron. It brings depth and character to the drink, setting it apart from other amaro-based cocktails. If you’re serious about replicating the authentic Paper Plane experience, Amaro Nonino is non-negotiable.
Can I Use a Different Amaro?
While Amaro Nonino is essential for the classic Paper Plane flavor, you can experiment with other amari if you’re feeling adventurous. Averna or Montenegro can be used as substitutes, but they will create a different, slightly sweeter profile. If you want to maintain the drink’s balance of bitterness and citrus, Cynar can also be an interesting alternative, though it will impart a more herbal, artichoke-like complexity.
What’s the Best Bourbon to Use?
The Paper Plane shines when made with a smooth, well-balanced bourbon. Maker’s Mark is a great choice, as its slightly sweet, wheated profile complements the bitter and citrusy elements of the drink. Other excellent options include Buffalo Trace, Four Roses Small Batch, or Woodford Reserve. Just make sure to choose a bourbon that isn’t too overpowering, as the beauty of the Paper Plane lies in its harmonious blend of flavors.
Should the Paper Plane Be Served with Ice?
No, the Paper Plane is traditionally served straight up in a coupe glass without ice. This presentation maintains the cocktail’s silky, smooth texture. The drink is chilled by shaking it with ice before being strained into the glass. Serving it without ice also prevents dilution, ensuring that every sip is as flavorful as intended.
Can I Garnish the Paper Plane?
The classic Paper Plane is traditionally served without a garnish to keep its presentation sleek and minimalist. However, if you want to add a personal touch, a lemon twist can enhance the citrus notes, or a thin slice of dried orange can play up the amaro’s fruity undertones. Just be careful not to overwhelm the drink’s delicate balance.
Is the Paper Plane a Good Cocktail for Beginners?
Absolutely! The Paper Plane is an excellent introduction to the world of amari and balanced cocktails. Its straightforward recipe with equal parts of each ingredient makes it easy to remember and replicate. Additionally, its harmonious blend of sweet, bitter, citrusy, and herbal notes appeals to a wide range of palates, making it a crowd-pleaser at any gathering.
When Should I Serve the Paper Plane?
The Paper Plane is versatile enough for many occasions. Its refreshing, balanced profile makes it perfect as an aperitif, awakening the palate before a meal. Its sophisticated blend of flavors also makes it an ideal after-dinner drink. Whether you’re hosting a dinner party, enjoying a quiet evening at home, or celebrating a special occasion, the Paper Plane is sure to elevate the experience.
Why is it Called the Paper Plane?
The cocktail was named after the M.I.A. song Paper Planes, which was a favorite of Sam Ross while he was developing the drink. The name stuck, and much like the melody of the song, the cocktail strikes a harmonious chord, balancing bold and delicate flavors in perfect unison. The name also evokes a sense of nostalgia and playfulness, much like crafting a paper plane, which complements the cocktail’s light yet complex nature.
Can I Make a Non-Alcoholic Version?
Yes! To make a non-alcoholic Paper Plane, replace the bourbon with a non-alcoholic whiskey alternative like Lyre’s American Malt. Swap the Amaro Nonino with a non-alcoholic herbal aperitif such as Seedlip Spice 94. For the Aperol, try using a non-alcoholic Italian bitter soda like Sanbitter or a splash of blood orange soda. Maintain the fresh lemon juice for brightness. Shake and serve as you would the original, and you’ll have a refreshing, booze-free version that still captures the spirit of the Paper Plane.
What Glass Should I Use?
The Paper Plane is traditionally served in a coupe glass. Its elegant silhouette enhances the cocktail’s sophisticated presentation while maintaining its chilled temperature. If you don’t have a coupe, a Nick and Nora glass is a suitable alternative, but avoid using a rocks glass, as the Paper Plane is meant to be served without ice.
Can I Batch the Paper Plane for a Party?
Absolutely! The Paper Plane is an ideal candidate for batching since it uses equal parts of each ingredient. To batch, simply multiply the quantities by the number of servings you need and mix everything together in a large pitcher or bottle. Keep it chilled in the fridge, then shake individual servings with ice before straining into coupe glasses. This approach allows you to spend more time with your guests and less time behind the bar.
This modern classic has quickly gained legendary status, and with its simple yet complex flavor profile, it’s easy to see why. Whether you’re new to mixology or a seasoned cocktail enthusiast, the Paper Plane is a must-try. Now that you know everything about this delightful drink, it’s time to take flight and experience it for yourself. Cheers!
Paper Plane
Explore the delightful balance of the Paper Plane cocktail, a modern classic featuring bourbon and Amaro Nonino. Fly high with us.
Ingredients
- 3/4 ounce bourbon Maker’s Mark
- 3/4 ounce Amaro Nonino
- 3/4 ounce Aperol
- 3/4 ounce fresh lemon juice
Instructions
- Add all ingredients into a cocktail shaker with ice and shake until well-chilled.
- Strain into a coupe glass.
- Serve straight up without garnish.
