Deeprun Dram: A Spiced Adventure Below Azeroth

Beneath the bustling cities of Azeroth lies the Deeprun Tram, a mysterious underground route between Stormwind and Ironforge. The Deeprun Dram captures the intrigue and warmth of that journey with bold, spiced flavors and a velvety richness.

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This drink combines the robust character of Plantation 5 Year Rum, the warming complexity of allspice dram, and the bitter edge of coffee liqueur. Demerara syrup adds a caramel sweetness, while chocolate bitters and a bright orange twist provide depth and contrast.

Served in a cut crystal rocks glass, the Deeprun Dram becomes an adventure in every sip—rich, smooth, and satisfyingly complex.

Crafting the Deeprun Dram

The highlight here is the balance of warmth and boldness. The aged notes of Plantation 5 Year Rum pair beautifully with the spice-forward allspice dram and the bittersweet coffee liqueur. Demerara syrup smooths everything out with its toffee-like sweetness, while the chocolate bitters and orange twist provide elegant finishing touches.

Flavor Profile

• Aroma: Warm spices, bright citrus, and roasted coffee
• Taste: Rich molasses, spiced clove, bitter coffee, and caramel
• Mouthfeel: Smooth and velvety with a warming finish

Whether you’re embarking on a journey through Azeroth or simply savoring a quiet evening, the Deeprun Dram offers a bold yet refined escape.

How to Make Allspice Dram

Allspice dram is a potent, spiced liqueur that brings flavors of clove, cinnamon, and nutmeg to cocktails. You can easily make your own at home with just a few ingredients:

Ingredients:

• 1/2 cup whole allspice berries
• 1 cup high-proof rum (like Wray & Nephew Overproof)
• 1 cup demerara sugar
• 1 cup water

Instructions:

1. Lightly crush the allspice berries with a mortar and pestle or rolling pin.
2. Combine the crushed berries and rum in a sealed jar. Let sit for 10 days, shaking occasionally.
3. Strain out the berries using a fine mesh sieve or cheesecloth.
4. Heat the sugar and water in a saucepan over medium heat until the sugar dissolves. Let cool.
5. Mix the spiced rum with the syrup and bottle the dram.

Stored properly, homemade allspice dram can last for months.

Tips for Perfection

1. Use a Quality Rum: Plantation 5 Year offers the perfect balance of richness and smoothness for this cocktail.
2. Garnish for Impact: Expressing the orange twist releases its oils, which enhance the aromatic experience.
3. Glassware Matters: A cut crystal rocks glass elevates the presentation and enhances the sipping experience.

For those ready to explore bold flavors and underground adventures, the Deeprun Dram is your ticket to a spiced, immersive experience.

Deeprun Dram

A bold, spiced cocktail featuring Plantation 5 Year Rum, allspice dram, and coffee liqueur, perfect for adventures underground.

Author: sedward5

Ingredients

• 1.5 oz Plantation 5 Year Rum
• 0.5 oz allspice dram
• 0.75 oz coffee liqueur
• 0.5 oz demerara syrup (2:1 ratio)
• 2 dashes chocolate bitters
• Orange twist for garnish

Instructions

1. Add the Plantation 5 Year Rum, allspice dram, coffee liqueur, demerara syrup, and chocolate bitters to a mixing glass filled with ice.
2. Stir until well-chilled.
3. Strain into a cut crystal rocks glass over a large ice cube.
4. Express the orange twist over the drink and drop it in as garnish.

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